Lasätter gård

Here, hosts Monika and Carl Crafoord, with long-time experience in conferences and outdoor activities, create a space for personal encounters in large and functionally designed rooms. Monika and Carl use small-scale food processing to turn the elderberry flowers and berries into juice, jam and carbonated beverages. These award-winning products are then sold in the local area, to the Swedish Culinary Team and to renowned Swedish chocolatiers.

Company website: www.lasatter.se

Phone: 0046155-53033

   004670-7253080